Produtos das outras empresas
Características técnicas
- MarcaYaYa
- País-produtorBrasil
- Data de validade2020 o ano
Inscrição
Physical - Chemical Characteristics
Granulometry
% Sieve Retention (ABNT): Standard
10 (2.00 mm) Max 10.0
Bottom 90.0
Humidity Max 13.0%
Oil Min. 9.0%
Acidity (ml NaOH 1N NaOH / 100g) Max 6.0%
Specific gravity 550 to 650 g / l
Missing GMO
Aflatoxin Absent
Microbiological Characteristics
Bacillus cereus: Max 1 x 10³ UFC / g
Salmonella: Absence in 25 g
Fecal coliforms: Max 1 x 10² CFU / g
Sensory Features
Appearance: Fine and uniform powder.
Yellow color.
Odor: Characteristic of corn.
Packaging
Bags of braided polypropylene, raffia type, with a net weight of 40 kg.
and bulk.
Product: Corn bran
Price: - USD 300,00 /MT
Forms of payment: Advance
Minimum quantity: 26 tonnes
Product for sales - export
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Contact the seller
Corn germ
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